Update Terakhir : 26 Apr 2022
| Persentase Rata-Rata Pengeluaran Per Kapita Sebulan Menurut
Kelompok Makanan di Kota Tegal , 2021 |
| Percentage of Average Expenditure per Capita per Month by Food
Group in Tegal Municipality, 2021 |
| Kelompok Makanan |
2021 |
| Food Group |
| (1) |
(2) |
| Padi-padian/Cereals |
8.13 |
| Umbi-umbian/ Tubers |
0.45 |
Ikan,
udang, cumi, kerang
Fish, shrimp, squid, clam |
4.65 |
| Daging/Meat |
4.06 |
| Telur dan susu/ Eggs and milk |
4.48 |
| Sayur-sayuran/ Vegetables |
5.28 |
| Kacang-Kacangan/ Legumes |
1.90 |
| Buah-buahan/ Fruits |
4.23 |
| Minyak dan kelapa/ Oil and coconut |
1.59 |
| Bahan minuman/ Beverages stuff |
2.75 |
| Bumbu-bumbuan/ Spices |
1.78 |
Konsumsi
Makanan Lainnya
Other Miscellneous Food Items |
2.01 |
Makanan
dan minuman jadi
Prepared foods and beverages |
47.67 |
| Rokok/ Cigarettes |
11.03 |
Kota
Tegal
Tegal Municipality |
100.00 |
| Sumber: Survei Sosial
Ekonomi Nasional March |
|
| Source: National
Socioeconomic Survei March |
|
|
|
|